Sourced from the high-altitude valleys of Kawane in the Shizuoka region of Japan , this matcha thrives in a unique environment, nourished by cool mists and pure mountain spring water . These ideal conditions give rise to a first-harvest matcha with a distinctive and refined character.

Stone-ground according to Japanese tradition, this matcha reveals a creamy texture , a subtle sweetness , and naturally nutty notes that linger delicately on the palate. An elegant, balanced, and approachable matcha, perfect for enjoying neat or in premium lattes.

Taste: creamy texture, natural sweetness, delicate vegetal notes with a slightly nutty signature, without bitterness.

Benefits:

• Powerful antioxidants : Rich in EGCG, an antioxidant known for its positive effects on metabolism, heart and brain health.
• Stable energy : the natural combination of caffeine and L-theanine provides calm concentration, without nervousness.
• Mental clarity : L-theanine stimulates alpha brain waves, promoting focus and relaxation.
• Pure and uncompromising : No additives, no sugar, no fillers. Certified gluten-free.

Available formats
30g | ~25 servings
100g | ~80 servings

Valérie's review: “A new addition to my matcha collection, and another favorite. I really like its creamy texture and its slightly nutty note.”